Restaurant Furniture Cost Per Seat UK: What to Budget in 2026

A commercial dining chair in the UK starts around £80 a seat and runs to £800 or more for premium contract pieces. Across a whole fit-out, furniture and joinery typically takes 20 to 25% of the budget. If your furniture line sits below about 6% of total fit-out cost, you are buying retail-grade stock that will need replacing in two to three years. This guide sets out restaurant furniture cost per seat UK benchmarks and how to check a quote against them.

Last updated: September 2026

Table of contents

  1. The honest state of UK price data
  2. What a commercial chair actually costs
  3. Furniture as a share of fit-out budget
  4. Working out your own cost per cover
  5. The 6% red line
  6. What moves the number
  7. Where furniture budgets go wrong

The honest state of UK price data

Published restaurant furniture cost per seat UK figures are rare, because almost every UK benchmark is quoted per square metre. That is how contractors and quantity surveyors price work. Operators do not think in square metres. They think in covers.

The numbers below are drawn from UK cost consultants and fit-out industry benchmarks, so treat them as planning figures rather than quotes. Contract furniture is priced on volume, finish, lead time and fabric grade, and no published figure survives contact with an actual specification.

Use them to sanity-check a quote you have already received, not to replace getting one.

What a commercial chair actually costs

UK hospitality cost consultants put the range plainly: a commercial chair can cost as little as £80 a seat and run up to almost £800 a chair or more depending on the fit-out.

That is a tenfold spread, and it is the most useful single figure in this article because it tells you the decision is not the chair. It is the specification band you are buying into.

Band Per chair Typically
Entry contract £80–£150 Stacking, polypropylene or basic wooden frames, café and fast turnover
Mid contract £150–£350 Upholstered dining chairs, Crib 5 certified, most casual restaurants
Premium contract £350–£800+ Designer frames, specified fabrics, fine dining and hotel

The bands above split the £80 to £800 range into practical tiers based on what each price point typically buys.

Below £80 you are usually looking at domestic-grade stock, which is a different product wearing similar upholstery. That matters for warranty as much as durability, because most manufacturers void domestic warranties for commercial use.

Tables sit on top of this, and they are harder to benchmark because a table serves two to six covers depending on shape. Price the top and the base as separate line items, then divide by the covers that table seats. Our guides to commercial table top materials and table bases cover what drives each.

Furniture as a share of fit-out budget

Published figures disagree, and the disagreement is entirely about scope. Read the scope before you use the percentage.

What the budget line covers Typical share of fit-out
Loose furniture and FF&E, excluding kitchen 8–12%
Furniture and fixtures including lighting 15–20%
Joinery and furniture: bar counters, banquettes, waiter stations, loose tables and chairs 20–25%
Fixed furniture plus commercial chairs, high-spec schemes up to 35%

The 8–12% figure and the 20–35% figure are not in conflict. One counts loose furniture only. The others include fixed joinery: bar counters, banquette runs and waiter stations, which are construction items priced by the metre.

Use 8–12% for loose tables and chairs. Use 20–25% when your banquettes and bar are in the same budget line. Getting this wrong is the single most common budgeting error, because an operator reads 25%, applies it to loose furniture, and either overspends by a factor of two or gets a quote that looks wildly out of line.

For context, a typical London restaurant budget breaks down roughly as construction and fit-out 35–45%, joinery and furniture 20–25%, kitchen and extraction 15–20%.

Working out your own cost per cover

Two routes. Run both and compare.

Route one, bottom up. Price your actual specification:

  1. Chair price × number of chairs
  2. Table top + base price ÷ covers per table, × total covers
  3. Banquette runs at a per-linear-metre rate, ÷ covers along that run
  4. Add 15–20% for delivery, installation and the small items that get forgotten: glides, table trolleys, touch-up kits

Route two, top down. Sanity-check the total:

  1. Take your floor area in square metres
  2. Multiply by your £/m² fit-out rate
  3. Multiply by 8–12% for loose furniture, or 20–25% if joinery is included
  4. Divide by your cover count

As a guide, UK restaurant fit-out ran at around £1,200–£2,500 per square metre in mid-2026, bars at £900–£1,800 and cafés at £800–£1,500.

If route one and route two land within about 20% of each other, your specification is proportionate. If route one comes out far higher, you are over-specified for the venue. Far lower, and you are under-specified, which is the more expensive mistake.

The 6% red line

Furniture budgets below 6% of fit-out cost usually indicate a retail-quality specification that generates replacement costs within two to three years.

That is the number to remember. Not the chair price, the share.

A restaurant that saves £4,000 on seating and replaces it in year three has not saved £4,000. It has deferred the cost and added the disruption of a closed dining room, plus the labour of a second procurement round.

This is why cost per year of service beats cost per chair as a comparison. A £120 chair replaced every three years costs more annually than a £280 chair that lasts ten, and the £280 chair is still in service when the cheap one has been binned twice.

What moves the number

Zone. A bar counter, a dining room and a beer garden are three different specifications in one building. Budget each separately rather than averaging across the venue, as our pub furniture guide sets out.

Fixed versus loose. Banquettes raise covers per square metre but move the cost into joinery, where it is priced per linear metre and usually needs installation labour.

Fabric grade. Upholstery specification moves a chair price more than the frame does. Crib 5 vinyl and treated contract fabrics cost more than standard fabric and are non-negotiable for upholstered seating under BS 7176, which our Crib 5 guide covers.

Volume. Contract pricing is volume-based. A 30-cover café and a 120-cover restaurant do not get the same per-seat rate on the same chair.

Repeat sites. A fifth or sixth site costs less per square metre than a first, because the concept is already resolved and the specification is repeatable.

Lead time. Fast-track projects carry a premium, typically 10–20% across the fit-out.

Where furniture budgets go wrong

Four patterns, in order of how often they bite.

  1. Averaging across zones. One per-seat figure applied to a building with a bar, a dining room and a terrace. Each needs its own line.
  2. Forgetting the extras. Delivery, installation, table bases bought separately from tops, glides, and trolleys. Budget 15–20% on top of the furniture itself.
  3. Reading the wrong percentage. Applying a 25% joinery-and-furniture figure to loose chairs and tables.
  4. Buying on upfront price in the wrong zone. Entry-band furniture is the correct choice in a clothed function room and the wrong one at a busy counter.

Great Albion Furniture supplies contract-grade seating and tables to UK venues, with trade pricing on volume orders. Browse our restaurant chairs and restaurant tables, or send your cover count and zone breakdown for a quote against your actual specification.

Frequently asked questions

How much should I budget per seat for restaurant furniture in the UK?

For loose furniture, work from a chair price of £80 to £800 depending on specification band, then add the per-cover share of your table top and base. As a cross-check, loose furniture and FF&E excluding kitchen typically runs 8–12% of total fit-out cost.

What percentage of a restaurant fit-out is furniture?

It depends what the line includes. Loose tables and chairs run around 8–12% of fit-out. Add fixed joinery such as banquettes, bar counters and waiter stations and the figure rises to 20–25%, with some UK consultants quoting up to 35%.

Is cheaper commercial furniture a false economy?

In high-traffic zones, usually yes. A furniture budget below about 6% of fit-out cost tends to mean retail-grade specification with a two to three year replacement cycle. In low-traffic or clothed settings, entry-band furniture is a reasonable buy.

How much is a restaurant fit-out per square metre in the UK?

Around £1,200 to £2,500 per square metre for restaurants as of mid-2026, £900 to £1,800 for bars and £800 to £1,500 for cafés. London and complex or listed buildings sit at the upper end or above it.

Should I include delivery and installation in the furniture budget?

Yes, and allow 15 to 20% on top of the furniture cost for it. That covers freight, installation labour, and the small items that never appear on the first quote: glides, trolleys, spare fabric and touch-up kits.


About the author
Written by the Great Albion Furniture team. Great Albion Furniture supplies commercial furniture to restaurants, cafés, hotels and hospitality venues across the United Kingdom.